Sweeter and more delicate than its brown cousin, red grouper is a prized fish in any seafood spread. Its tender, flaky flesh absorbs seasoning beautifully and shines brightest when steamed fresh with simple, clean flavours.
Sweeter and more delicate than its brown cousin, red grouper is a prized fish in any seafood spread. Its tender, flaky flesh absorbs seasoning beautifully and shines brightest when steamed fresh with simple, clean flavours.